Flourless Soft Almond Cookies (Pasticcini di Mandorle) can be soft like marzipan or baked a few minutes more for a slightly crunchy chew. Either way, these wondrous cookies are a real Italian treat! Made with only 4 ingredients, these delicious cookies are naturally gluten free and ideal for Passover or Easter sweetness.
Crunchy and super chocolaty, Double Chocolate Passover Biscotti (GF) are a delightfully indulgent dipping cookie. They are sturdy enough to dunk in milk or coffee, but are also great on their own.
I have the most amazingly rich and chocolaty recipe for you! It is incredibly delicious AND flourless making this recipe ideal for gluten free and Passover use. A variety of baked goods can be created using just this one recipe! I am going to show you the three different chocolate confections I made, starting today…
Do you need a last minute gift or one last addition to a Christmas candy platter? Snowflake and Christmas Wreath Fudge is the answer. This super simple recipe, with only 3 ingredients, makes a sweet, creamy 2-layer fudge. Add a few sprinkles to turn plain fudge into sparkling Snowflakes and festive Christmas Wreaths.
I made Apricot and Cranberry Macaroons for my mother. She has always been the coconut lover in our family and macaroons are definitely for coconut lovers. They are the ultimate coconut cookie; slight crispness on the outside giving way to moist, chewy coconut inside. These particular balls of macaroon deliciousness are speckled with chopped dried…
Chocolate Coconut Whoopie Pies are ultra-chocolaty, chewy chocolate chip cookies sandwiched with marshmallow filling and dipped in shredded coconut. Yes, they happen to be kosher for Passover. Yes, they happen to be gluten free. But no one would ever know. They are THAT good.
Chocolate Chip Almond Cookie Squares are soft, golden-brown cookie bars swirled with melted chocolate and chocolate chips. These flourless and naturally gluten free squares, are a delicious Passover treat that is also a year round favorite!