• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • About
  • Recipe Index
  • Mug Cake Recipes
  • Military Care Packages
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • About
  • Recipe Index
  • Mug Cake Recipes
  • Military Care Packages
  • Privacy Policy
  • Disclaimer
    • Bloglovin
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home » Recipes » 3-2-1 Microwave Mug Cake

    Pineapple Mug Cake

    By Wendy Sondov · Published: Aug 3, 2018 · Modified: Jan 24, 2025 · This post may contain affiliate links · As an Amazon Associate I earn from qualifying purchases.

    Jump to Recipe

    Pineapple Mug Cake is a tropical twist to basic cake mix mug cake. This fluffy yellow mug cake is made moist and flavorful with pineapple sundae topping and can be ready to savor in one microwave minute!

    Pineapple Mug Cake on a plate topped with pineapple and flamingo sprinkles.

    Why you'll love this recipe

    Although one mug cake is ideal portion control, you may want to go back for more.

    Pineapple Mug Cake is super simple. The other pineapple mug cake recipes on The Monday Box , like Pineapple Upside Down Mug Cake or Pina Colada Mug Cake either require an extra bowl or extra ingredients.

    All you need for this Pineapple Mug Cake is the basic cake mix mug cake mixture (one box of vanilla/yellow mix combined with one box of angel food cake mix) and a jar of pineapple sundae topping.

    The topping adds bits of pineapple and moisture to the inside of the cake. Extra topping can be spooned on top of the cooked mug cake for shine.

    All mug cake recipes on The Monday Box are made only with shelf stable ingredients. No ingredient requires refrigeration, making it possible to ship the ingredients in a care package to some lucky mug cake making recipient.

    Those shelf stable ingredients can also hang out in your kitchen pantry for a quick satisfying snack with only one minute notice. That means, right now, you’re only one minute away from deliciousness!

    Pineapple Mug Cake in a paper snack cup topped with pineapple and flamingo sprinkles.

    Instructions

    This is an overview of the instructions. The full instructions are in the recipe card below.

    1. In a gallon sized ziplock bag, combine the two boxes of cake mix. Shake the bag to mix thoroughly. If using a microwaveable mug, lightly coat the inside of a with non-stick spray.
    2. Into the prepared mug/cup, stir together 3 tablespoons of cake mix and 2 tablespoons of water. Stir in 1-2 tablespoons of pineapple sundae topping.
    3. Microwave on high for up to 1 minute until cooked.
    4. Add a bit of sundae topping and a generous dusting of sprinkles on top of the pineapple mug cake.

    Storage

    Eat microwave mug cakes immediately after cooking. Make only the amount of cakes needed right away. Stored mug cakes have an unappealing texture.

    Would you like to save this?

    We'll email this post to you, so you can come back to it later! Plus, you’ll get more great recipes and tips from us each week!

    For care packages, send the shelf stable ingredients and instructions for microwave cooking.

    A spoon scooping pineapple mug cake out of a paper snack cup.

    Tips for care packages

    • Combine the two cake mixes into a gallon-size ziplock bag labeled with directions.
    • Include a measuring spoon, a jar of pineapple topping, and sprinkles.
    • If the care package is international, include microwave safe paper cups. Snack sized or 6-8 oz drinking cups work well.
    • If the care package is domestic, add either a can of non-stick spray (for use with a ceramic mug) or microwave safe paper cups.
    • Don’t forget to include the “recipe”.

    Related recipes

    Red, White, and Blueberry Mug Cake with cake mix is an individual serving of patriotic funfetti cake bursting with sweet cherry and blueberry pie filling.

    Hot Chocolate Mug Cake is a rich, chocolaty treat with marshmallow topping.

    Orange Mug Cake will brighten your day with a cup of fluffy cake topped with shining marmalade.

    Coconut Mug Cake with marshmallow cream is chewy, gooey, and wonderful!

    Lava Cake in a Mug is a chocolate lovers dream! This chocolate mug cake has a melted chocolate center.

    Ready to bake? Join the free membership group to get new recipes and a newsletter delivered to your inbox! You can also stay in touch on Facebook, Pinterest, and Instagram. I’d love to stay in touch!

    Pineapple mug cake on a plate topped with pineapple and flamingo sprinkles.

    Pineapple Mug Cake

    This fluffy yellow mug cake is made moist and flavorful with pineapple sundae topping and can be ready to savor in one microwave minute!
    5 from 1 vote
    Print Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 2 minutes minutes
    Cook Time: 1 minute minute
    Total Time: 3 minutes minutes
    Servings: 24 mug cakes
    Calories: 77kcal
    Author: Wendy Sondov

    Ingredients

    • 1 box Angel Food Cake mix
    • 1 box yellow cake mix
    • Non-stick spray if not using disposable cups
    • Water
    • 1 jar pineapple sundae topping
    • Sprinkles

    Instructions

    • In a gallon sized ziplock bag, combine the two boxes of cake mix. Shake the bag to mix thoroughly.
    • If using a microwaveable mug, lightly coat the inside of a with non-stick spray. Without the spray the cake will not transfer out of the mug and the mug is harder to clean. If using a disposable, microwave safe paper cup, no non-stick spray is needed.
    • Into the prepared mug/cup, stir together 3 tablespoons of cake mix and 2 tablespoons of water.
    • Stir in 1-2 tablespoons of pineapple sundae topping.
    • Microwave on high for up to 1 minute until cooked.
    • Add a bit of sundae topping and a generous dusting of sprinkles on top of the pineapple mug cake. Then eat it right out of the mug. If you want to transfer the cake onto a plate, run a knife around the edge between the cake and the mug to loosen, dump out onto a plate then add toppings.

    Notes

    Packing tips
    • Combine the two cake mixes into a gallon-size ziplock bag labeled with directions.
    • Include a measuring spoon, a jar of pineapple topping, and sprinkles.
    • If the care package is international, include microwave safe paper cups. Snack sized or 6-8 oz drinking cups work well.
    • If the care package is domestic, add either a can of non-stick spray (for use with a ceramic mug) or microwave safe paper cups.
    • Don’t forget to include the “recipe”.

    Nutrition

    Calories: 77kcal | Carbohydrates: 13g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Sodium: 149mg | Potassium: 59mg | Fiber: 1g | Sugar: 7g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg
    Tried this Recipe? Pin it for Later!Mention @TheMondayBox or tag #themondaybox!

    First Published: August 3, 2018. Last Updated: June 3, 2023.  Updated for additional information and better reader experience.

    You might also like:

    Microwave Peach Cobbler Gingerbread Cake Closeup of a cut square of cake showing fluffy curmb.Coconut Milk Snack Cake Peanut Butter Cake Mix Cookies
    « Raspberry Chocolate Chip Bars
    Lemon and Lime Butter Cookie Rosettes »
    • Share
    • Tweet

    Reader Interactions

    5 from 1 vote (1 rating without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    I'm Wendy, a baker, care package maker, and smile creator. On The Monday Box you’ll find care package inspiration and recipes for delicious treats that make it easy for you to share home baked love. Let’s spread happiness, one cookie at a time!

    More about me →

    Patriotic treats

    • Brownie with a sandwich cookie inside that is filled with red, white, blue icing.
      4th of July Brownies
    • Spritz Cookies Recipe with Shortening
    • 4th of July Cookies
    • Spiral Sparkler and Flag Cookies for Military Care Package #14
      Spiral Sparkler and Flag Cookies
    • White mug cake with star sprinkles and pie filling.
      Red, White, and Blueberry Mug Cake

    Super easy mug cakes

    • Microwave Peach Cobbler
    • 3-2-1 Molten Lava Cake
      Lava Cake in a Mug
    • Chocolate cake in a mug topped with cherries and almonds.
      Black Forest Mug Cake
    • Orange Mug Cake in a white mug topped with orange marmalade.
      Orange Mug Cake
    • Piña Colada Mug Cake
    • Closeup of pineapple slice and maraschino cherry on top of vanilla mug cake.
      Pineapple Upside Down Mug Cake

    Most Popular

    • Closeup of raisin biscuit squares with golden crust speckled with raisins.
      Golden Raisin Biscuit Cookies
    • Sliced loaf of honey cake on a white platter.
      Honey Applesauce Cake
    • Espresso Chocolate Shortbread Cookies- melt-in-your-mouth buttery shortbread made even better with added espresso and chocolate! | The Monday Box
      Espresso Chocolate Shortbread Cookies
    • Chocolate frosted mug cake a bowls of mix-ins
      Cake Mix Mug Cake

    Footer

    ^ back to top

    About

    Contact

    Privacy Policy

    Disclaimer

    As Seen On

    Copyright © 2012 - 2025 The Monday Box, All Rights Reserved.

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.