Oatmeal Shortbread Cookies are a crispy variation on traditional Scottish shortbread. Oatmeal adds warm, toasty flavor to these buttery treats. Dressed up with chocolate and sprinkles, these pretty cookies are a hit for any occasion.
Easter Bunny Shortbread Cutout Cookies are a lightly sweet, buttery shortbread that melts in your mouth. Pastel colored dough and edible glitter transform plain cookies into a sparkling spring time treat.
Chocolate Shortbread Cookies don’t last long on a cookie tray. With chocolate stripes and sprinkles, this shortbread is alluring! The ultra chocolaty flavor makes these melt in your mouth cookies an instant favorite. They are a great cookie to make ahead, give as gifts, or mail in a care package! Updated from the original December…
Spiced Chocolate Shortbread Cookies are just right for this blustery, winter weather. Spicy notes of cinnamon and cayenne pepper add warmth to the rich chocolate flavor. Defrost your taste buds with each crunchy bite.
There is a good reason why Chocolate Chocolate Chip Shortbread Cookies have two “chocolates” in their name. These crunchy, melt-in-your-mouth cookies are incredibly, deeply, doubly chocolate!
I’ve returned home from my two week Bosnian adventure. My friend’s extended family in Bosnia greeted me with warmth and enthusiasm. Though I don’t speak Bosnian and they don’t speak English, we were often able to communicate using only gestures and the wonders of a downloaded Microsoft Translator app (if you travel, it’s a must-have)….
This Monday, February 8, is Chinese New Year. The celebration of the beginning of a new year, according to the lunisolar Chinese calendar, is a significant holiday in countries with large Chinese populations. Happily, there are numerous traditional baked treats for Chinese New Year. Some are specific to only one country, and others can be…