Roasted Coconut Crunch Cookies transport you to the tropics with each coconutty bite! Roasting the shredded coconut, quickly and easily on the stove top, amplifies the coconut flavor and adds toasty notes. Oats help create a light, crisp crunch!
Lemon Sugar Cookie Lemon Slices are a summery treat full of bright citrus flavor. Lightly lemon flavored cut-out cookies are topped with sweet-tart icing. The easy to create design turns cookies into munchable slices of lemon!
Lemon Biscotti are a delicious blast of citrus sunshine. These are crunchy biscotti, not hard. Enjoy Lemon Biscotti on their own or as a dunking cookie with tea, iced or hot. Lemon Biscotti are also wonderful served with fruit or ice cream. This versatile cookie is a must for cookie jars and care packages.
Chewy marshmallows and plenty of chocolate chips transform plain peanut butter cookies into Flourless S’mores Peanut Butter Cookies. Skipping the flour leaves more room for flavor.
Flourless Soft Almond Cookies (Pasticcini di Mandorle) can be soft like marzipan or baked a few minutes more for a slightly crunchy chew. Either way, these wondrous cookies are a real Italian treat! Made with only 4 ingredients, Flourless Soft Almond Cookies are naturally gluten free and ideal for Passover or Easter sweetness.
Chocolate Covered Chocolate Mint Cookies are crunchy, chocolaty, minty wafers dipped in creamy chocolate. An extra drizzle of chocolate on top and a few colorful sprinkles, make these cookies a festive treat for any occasion.
Iced Sugar Cookie Hearts are bite-sized love. Share your love and caring with these sweet, crunchy treats.